Love Diet Gluten Free Poppy Bread 350 g (wheat-free, soy-free, egg-free)
| Packaging: | 350 g |
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Ingredients: Starch, water, sourdough millet flour, vegetable fiber, rapeseed oil, egg white (from chicken eggs), rice bran, sugar, yeast, poppy (1.3%), thickener (xanthan gum, carboxymethylcellulose), humectant (glycerol) , table salt, natural flavor, preservative (calcium propionate). In shielding gas packaging
Gluten free baked goods 350g High dietary fiber content
Wheat free, Soy free, Egg free
Storage: Keep in a dry, cool, clean place.
Use: Bakery products suitable for direct consumption.
Can be upgraded in the oven or toaster.
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Average nutritional values in 100 g product: |
Recommended daily nutritional value for adults |
1 slice (approximately 60 g of product) as a percentage of the recommended daily allowance for adults |
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992kJ/236kcal |
8400 kJ/2000 kcal |
3 % |
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Energy: |
9,6 g |
70 g |
3 % |
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Fat |
0,6 g |
20 g |
0,8 % |
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Carbohydrate |
31,0 g |
260 g |
3 % |
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Sugar: |
3,0 g |
90 g |
1 % |
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Elemental fiber: |
6,1 g |
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Protein: |
3,4 g |
50 g |
1 % |
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Salt: |
1,3 g |
6 g |
6 % |